Pastry Chef
Vancouver, BC, CA, Canada
Job Description
Pastry Chef - Cafeclub (Downtown Vancouver)
Cafeclub is a busy, independent coffee shop in the heart of downtown Vancouver (Georgia & Burrard). We're known for our premium coffee, curated food menu, and in-house baked pastries.
We're looking for a
full-time Pastry Chef
to take ownership of our pastry program, leading production, bringing fresh ideas, and helping us take our menu to the next level.Position Details:
Schedule: 5 days/week, typically
5:00am - 11:30am
Hours: 30-40 hrs/week (depending on scheduling needs) Pay:$20+ per hour
(based on experience) +$3-4/hr in tips
Must be legally entitled to work in CanadaWhat We're Looking For:
3-5+ years of pastry/baking experience
(cafe, bakery, or restaurant) Strong skills with scones, muffins, croissants, pastry cream, custards, puff pastry, cookies, and other baked goods. Creativity and ambition to design and develop pastries that excite guests Detail-oriented, organized, and consistent in execution Reliable, punctual, and a strong team player Clean and professional work habitsWhy Join Us:
Opportunity to
lead and shape our pastry program
Competitive pay + tips A fun, supportive, and passionate small team Room to grow with us as we expand our pastry offeringsIf you're a creative, motivated pastry chef ready to make an impact in a growing cafe, we'd love to meet you!
Apply with your resume and a short note about why you'd be a great fit.
Job Type: Full-time
Pay: $21.00-$24.00 per hour
Expected hours: 35 - 40 per week
Benefits:
Discounted or free food
Work Location: In person
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Job Detail
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Job IdJD2604698
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationVancouver, BC, CA, Canada
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EducationNot mentioned