Job Description

Overview

We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and kitchen equipment are sanitized and ready for use. This position is essential for the smooth operation of our food service, contributing to an exceptional dining experience for our guests.

Duties

Operate dishwashing equipment to clean dishes, glassware, utensils, pots, and pans efficiently. Maintain cleanliness of the kitchen area by sweeping and mopping floors as needed. Ensure all dishes are properly sanitized and stored in designated areas. Assist with food preparation tasks as required, including washing vegetables and preparing ingredients. Support kitchen staff by providing clean tools and equipment necessary for cooking and serving. Follow all health and safety regulations regarding food handling and sanitation practices. Collaborate with team members to ensure timely service during peak hours.

Experience

Previous experience in a restaurant or kitchen environment is preferred but not mandatory. Familiarity with food preparation techniques and safe food handling practices is a plus. Experience in hospitality or hotel settings can be beneficial. A strong work ethic, attention to detail, and the ability to work efficiently under pressure are essential qualities for success in this role. A willingness to learn and adapt in a dynamic team environment is highly valued. Join our team as a Dishwasher where your contributions will help create memorable dining experiences for our guests while working in a supportive and energetic atmosphere!
Job Type: Part-time

Pay: From $17.50 per hour

Expected hours: 8 - 12 per week

Benefits:

Discounted or free food Flexible schedule On-site parking
Work Location: In person