We are seeking reliable and motivated individuals to join our team as Part-Time or Full-Time Closing Shift staff in a dynamic food service environment. This role is ideal for those passionate about the food industry, with a focus on providing excellent customer service and maintaining high standards of sanitation and food safety. The position offers an opportunity to develop skills in food preparation, cashiering, and restaurant operations while working during evening hours to close the restaurant.
Duties
Prepare and assemble menu items following established recipes and quality standards
Operate POS systems, including Fresh KDS and Uber Eats, for order processing and cash handling
Ensure cleanliness and sanitation of workstations, dining areas, and kitchen surfaces in compliance with food safety regulations
Assist in food handling and storage procedures to maintain freshness and safety
Provide friendly and attentive customer service, addressing guest inquiries and resolving issues promptly
Support closing procedures such as cleaning, restocking supplies, and securing the premises at shift end
Manage time effectively to ensure smooth operations during busy closing hours
Requirements
Previous experience in food service, restaurant, or hospitality industry preferred but not required
Knowledge of POS systems, especially FreshKDS and Square, is an asset but not required
Excellent customer service skills with a friendly demeanor
Ability to work independently during closing hours with minimal supervision
Good time management skills to ensure all duties are completed efficiently before shift end
Previous experience in cashiering or serving roles is advantageous
Mandatory evening availability including at least one weekend shift. Earliest shifts can start is 3:30pm, and the latest we can close is 1am.
This position offers an engaging work environment where team members can grow their skills within the food industry while providing exceptional service to guests.
Job Types: Full-time, Part-time, Permanent
Pay: $17.70-$20.00 per hour
Expected hours: 20 - 44 per week
Work Location: In person
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