Maki Sushi Cook
Toronto, ON, CA, Canada
Job Description
About Us
MARU Japanese Bistro is a small kitchen team located in Toronto's East End (Leslieville). We are looking for a dedicated full-time cook who can focus on preparing our signature nori canapes and maki rolls. This is a great opportunity for someone who wants to grow in a supportive, professional environment.
Responsibilities
Prepare and roll maki and assemble nori canapes to MARU standards Set up and stock stations with all necessary supplies Maintain food safety and sanitation standards at all times Ensure prep levels are ready for smooth service flow Keep workstation and tools clean, organized, and ready for service Collaborate with a small team in a busy kitchen environment
Qualifications
1-2 years of sushi or kitchen experience preferred (training available for candidates with some experience and willingness to learn) Knowledge of Japanese cuisine is an asset Must bring and maintain your own sharp knife(s) Food Handler / SafeCheck certification preferred Reliability, accuracy, and teamwork are essential
Job Type:
Full-Time, Permanent (no part-time or remote work available)Schedule:
8-hour shifts, including evenings and weekends as neededWork Location:
In person at MARU Japanese BistroJob Types: Full-time, Part-time
Pay: $20.00-$23.00 per hour
Experience:
Japanese Cuisine: 1 year (required)
Licence/Certification:
Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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Job Detail
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Job IdJD3137436
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationToronto, ON, CA, Canada
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EducationNot mentioned