Job Description

Duree de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Education: Experience:

Education

-------------
No degree, certificate or diploma

Work site environment

-------------------------
Noisy

Work setting

----------------
Food processing plant Bakery

Tasks

---------
Operate machinery to process and bag, box or otherwise package food products Record production information Observe gauges, computer printouts and video monitors to verify specified processing conditions Clean machines and immediate work areas Inform supervisor of mechanical malfunctions or product irregularities Make adjustments to process variables Maintain shift log of production and other data Set up and adjust processing and packaging machines

Type of operation

---------------------
Mixing Blending Baking or cooking Packaging

Equipment and machinery experience

--------------------------------------
Multi-functional process control machinery Single function machine

Security and safety

-----------------------
Criminal record check

Transportation/travel information

-------------------------------------
Public transportation is available

Work conditions and physical capabilities

---------------------------------------------
Repetitive tasks Manual dexterity Attention to detail Hand-eye co-ordination Standing for extended periods Fast-paced environment

Personal suitability

------------------------
Excellent oral communication Excellent written communication Flexibility Team player

Screening questions

-----------------------
Are you currently legally able to work in Canada? Do you have previous experience in this field of employment? What is the highest level of study you have completed?

Experience

--------------
1 year to less than 2 years

Health benefits

-------------------
Disability benefits

Financial benefits

----------------------
Bonus Life insurance Night shift premium

Other benefits

------------------
Free parking available * Team building opportunities