Job Description

We are seeking experienced and passionate cooks to join our team at Damecca Lounge. As a team, you will be responsible for preparing and cooking high-quality dishes, and ensuring that all food is prepared in a timely and efficient manner. You will work closely with the restaurant manager and other team members to maintain a high standard of food quality, safety, and cleanliness.

Responsibilities:

Prepare and cook dishes according to the restaurant's menu and recipes Ensure that all food is prepared and served to the highest quality standards Oversee kitchen operations, including food preparation, cooking, and presentation Manage inventory levels and ensure that all supplies and ingredients are available Maintain a clean and safe working environment, including the kitchen and food storage areas Train and supervise kitchen staff, ensuring that they follow proper food preparation and safety procedures Collaborate with the restaurant manager to develop new menu items and specials Manage food costs and minimize waste Ensure compliance with health and safety regulations and food handling guidelines Email dameccawpg@gmail.com with your resume or for more information.
Job Type: Part-time

Pay: From $16.00 per hour

Benefits:

Discounted or free food Flexible schedule On-site parking Store discount
Ability to commute/relocate:

Winnipeg, MB R3J 1H9: reliably commute or plan to relocate before starting work (required)
Experience:

Cooking: 1 year (preferred)
Work Location: In person