Job Overview We’re looking for a reliable and skilled Line Cook to join our kitchen team. The right candidate thrives in a fast paced environment, shows up on time every shift, and maintains a positive attitude speaking respectfully to co…
About the Role Springhouse is a plant based restaurant in Halifax. We’re looking for a reliable, hard working team member to join our kitchen. This position combines dishwashing, prep cooking, and assisting cooks on the line during busy periods. It’s…
Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 35 hours per week Education: Expérience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Sanitize and wash dishes and other items by hand Scour pots…
JOB SUMMARY: Springhouse is a fully licensed plant based restaurant in Halifax, serving dine in guests, catering clients, and our Vegan Meal Club subscribers. We’re looking for a Kitchen Manager / Lead Line Cook to take a hands on leadership…
Job Overview We’re looking for a reliable and skilled Line Cook to join our kitchen team. The right candidate thrives in a fast paced environment, shows up on time every shift, and maintains a positive attitude speaking respectfully to co…
Job Overview We are a small vegan restaurant located in the North end of Halifax. We are seeking a reliable and professional Line Cook to join our team. The ideal candidate will have a minimum of two years experience working…
Job Overview We are a small vegan restaurant located in the North end of Halifax. We are seeking a reliable and professional Line Cook to join our team. The ideal candidate will have a minimum of two years experience working…