JOB SUMMARY: Springhouse is a fully licensed plant based restaurant in Halifax, serving dine in guests, catering clients, and our Vegan Meal Club subscribers. We’re looking for a Kitchen Manager / Lead Line Cook to take a hands on leadership…
Job Overview We’re looking for a reliable and skilled Line Cook to join our kitchen team. The right candidate thrives in a fast paced environment, shows up on time every shift, and maintains a positive attitude speaking respectfully to co…
Job Overview We are a small vegan restaurant located in the North end of Halifax. We are seeking a reliable and professional Line Cook to join our team. The ideal candidate will have a minimum of two years experience working…
Job Overview We are a small vegan restaurant located in the North end of Halifax. We are seeking a reliable and professional Line Cook to join our team. The ideal candidate will have a minimum of two years experience working…