Education: Expérience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Order supplies and equipment Maintain inventory and records of…
Job Overview We’re looking for a reliable and skilled Line Cook to join our kitchen team. The right candidate thrives in a fast paced environment, shows up on time every shift, and maintains a positive attitude speaking respectfully to co…
About the Role Springhouse is a plant based restaurant in Halifax. We’re looking for a reliable, hard working team member to join our kitchen. This position combines dishwashing, prep cooking, and assisting cooks on the line during busy periods. It’s…
Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 35 hours per week Education: Expérience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Sanitize and wash dishes and other items by hand Scour pots…
JOB SUMMARY: Springhouse is a fully licensed plant based restaurant in Halifax, serving dine in guests, catering clients, and our Vegan Meal Club subscribers. We’re looking for a Kitchen Manager / Lead Line Cook to take a hands on leadership…
Job Overview We’re looking for a reliable and skilled Line Cook to join our kitchen team. The right candidate thrives in a fast paced environment, shows up on time every shift, and maintains a positive attitude speaking respectfully to co…