Job Description

1445 Portage Avenue location


Requirements

:

Minimum 2 years cooking experience. Must be able to work weekends and holidays. Supervisor experience appreciated.

Job Duties:



Preparation of menu items following recipes, portion controls and presentation as per established guidelines. Pride in presentation and quality of product. Clean and Maintain station, equipment and property. Must possess a strong work ethic, be reliable and dependable. Able to work in a team environment. Opportunities for advancement for strong candidate.

Job Details:



Day and Evening shifts. Great tip sharing program. No late night shifts. Free meal every shift.
Job Type: Full-time

Pay: $16.00-$18.00 per hour

Benefits:

Discounted or free food On-site parking
Experience:

Cooking: 2 years (required)
Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD2975833
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Winnipeg, MB, CA, Canada
  • Education
    Not mentioned