Line Cook
Windsor, ON, CA, Canada
Job Description
Education: Experience:
Education
-------------No degree, certificate or diploma
Work setting
----------------Restaurant
Tasks
---------Co-ordinate special events Determine the size of food portions and costs Prepare and cook complete meals or individual dishes and foods Supervise kitchen staff and helpers Clean kitchen and work areas Manage kitchen operations
Cuisine specialties
-----------------------Italian cuisine
Transportation/travel information
-------------------------------------Own transportation Own vehicle Valid driver's licence
Work conditions and physical capabilities
---------------------------------------------Fast-paced environment
Personal suitability
------------------------Client focus Dependability Excellent oral communication Flexibility Organized Team player Time management
Screening questions
-----------------------Are you authorized to work in Canada? Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Are you willing to relocate for this position? Do you have experience working in this field?
Employment terms options
----------------------------Evening
Experience
--------------1 year to less than 2 years
Employment terms options
----------------------------Morning On call Weekend Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 40 to 44 hours per week
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Job Detail
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Job IdJD3428680
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationWindsor, ON, CA, Canada
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EducationNot mentioned