Job Description

Ask for Luigi, an Italian-inspired handmade pasta restaurant in Railtown, is looking for a Line Cook to join the team. This is a great opportunity to work in an award-winning establishment with a small, close-knit team!

Please note, Thursday, Friday, Saturday, and Sunday availability is required. Part time to start

You have:

Previous experience working in a similar role Experience with Italian cuisine is an asset Ability to work quickly and efficiently while multi-tasking and maintaining high food standards An understanding of First In - First Out procedure and pride in maintaining an organized work environment A positive attitude and a team-oriented outlook A desire to learn

What we offer:

Base salary $19 - 23/hr plus gratuities 50% off food across all Kitchen Table Restaurants and Cafes up to a table of four Extended health benefits after 6 months of full-time employment A supportive, positive work environment Growth and advancement potential
Kitchen Table Group is the team behind 14 different hospitality concepts including Ask for Luigi, Di Beppe, Pourhouse, Carlino, Giovane Caffe, Bacaro, Carlino, Farina a Legna, Motoretta, and more.

We're more than just restaurants, we're a culture-driven hospitality group that believes in inspiring connection through meaningful dining experiences. If you're someone who takes ownership, is growth-driven, humbly confident, and passionate about hospitality, this is your chance to be part of something special.

We can't wait to meet you - apply now and let's create something amazing together! Applicants must be legally able to work in Canada.

Job Types: Full-time, Part-time, Permanent

Pay: $19.00-$23.00 per hour

Benefits:

Company events Dental care Discounted or free food Extended health care Vision care
Application question(s):

Are you available to work Thursdays, Fridays, Saturdays, and Sundays? Required

Experience:

Line Cook: 1 year (required)
Work Location: In person