Job Description

Job Overview

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering high-quality dishes in a fast-paced environment. As a Line Cook, you will play a crucial role in ensuring that our kitchen operates smoothly and efficiently, contributing to the overall dining experience of our guests.

Duties

Prepare and cook menu items according to established recipes and standards Ensure all food is prepared in a timely manner while maintaining high quality Assist in the setup and breakdown of the kitchen stations Maintain cleanliness and organization of the kitchen area, including proper food handling practices Collaborate with other kitchen staff to ensure efficient service during peak hours Monitor inventory levels and assist with ordering supplies as needed Adhere to food safety regulations and guidelines at all times

Experience

Previous experience in a restaurant or kitchen setting is preferred Familiarity with food preparation techniques and cooking methods Knowledge of food safety standards and best practices for food handling Ability to work effectively in a team-oriented environment Strong multitasking skills with the ability to thrive under pressure
If you are passionate about cooking and eager to contribute to a dynamic team, we encourage you to apply for this exciting opportunity as a Line Cook.

Job Type: Full-time

Pay: $16.78-$19.84 per hour

Expected hours: 30 - 40 per week

Benefits:

Discounted or free food On-site parking Store discount
Ability to commute/relocate:

Upper Tantallon, NS B3Z 4R3: reliably commute or plan to relocate before starting work (required)
Experience:

Cooking: 1 year (required)
Work Location: In person