Job Description

Job Overview

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering high-quality dishes in a fast-paced environment. As a Line Cook, you will play a crucial role in meal preparation and food service, ensuring that every dish meets our standards for taste and presentation.

Duties

Prepare and cook menu items according to recipes and specifications Ensure all food is prepared in compliance with food safety regulations Maintain cleanliness and organization of the kitchen workspace Assist in inventory management and stock rotation of ingredients Collaborate with kitchen staff to ensure timely service during peak hours Monitor food quality and portion sizes to maintain consistency Follow proper food handling procedures to minimize waste and ensure freshness

Experience

Previous experience in a restaurant or kitchen environment is preferred Familiarity with food preparation techniques and cooking methods Knowledge of food safety standards and regulations Ability to work efficiently under pressure while maintaining attention to detail Strong communication skills and ability to work as part of a team
Join us in creating memorable dining experiences through exceptional culinary skills!

Job Types: Full-time, Part-time, Casual

Pay: $19.00-$20.00 per hour

Expected hours: 25 - 44 per week

Benefits:

Store discount
Language:

English (required)
Work Location: In person