Job Description

Overview

We at Khao hakka are seeking dedicated and skilled Line Cook to join our team. The ideal candidate will have a passion for food and a commitment to maintaining high standards of food safety and quality. As a Line Cook, you will play a crucial role in meal preparation, ensuring that our dishes are prepared efficiently and to perfection. This position requires a strong work ethic, attention to detail, and the ability to thrive in a fast-paced kitchen environment.

Responsibilities

Prepare and cook menu items according to established recipes and standards. Assist in meal preparation by chopping, slicing, and dicing ingredients as needed. Maintain cleanliness and organization of the kitchen workspace, including proper food handling practices. Ensure all food safety guidelines are followed to prevent contamination. Collaborate with other kitchen staff to ensure timely service during peak hours. Monitor inventory levels of ingredients and supplies, notifying management when stock is low. Help with the setup and breakdown of the kitchen before and after service. Participate in training new kitchen staff on food preparation techniques and safety protocols.

Skills

Strong knowledge of food safety practices within the restaurant and food service industry. Experience in meal preparation and cooking within a fast-paced kitchen environment. Familiarity with various cooking techniques, equipment, and kitchen tools. Ability to work collaboratively as part of a team while also being self-motivated. Excellent time management skills to handle multiple tasks efficiently. Attention to detail in food presentation and quality control. Basic understanding of food handling regulations and best practices.
Job Types: Full-time, Part-time, Permanent

Pay: $17.20-$18.00 per hour

Benefits:

Casual dress Discounted or free food Store discount
Work Location: In person