Job Description

Overview

We are seeking a dedicated and skilled Line Cook to join our vibrant culinary team. The ideal candidate will have a passion for food preparation and cooking, with experience in food service environments. This role offers an opportunity to work in a fast-paced restaurant setting, delivering high-quality meals to our valued guests. The successful candidate will be responsible for preparing ingredients, cooking dishes to specifications, and maintaining a clean and safe kitchen environment. Previous restaurant or kitchen experience is preferred, along with a strong understanding of food safety standards.

Responsibilities

Prepare and cook menu items according to recipes and quality standards Assist with food preparation tasks such as chopping, slicing, and portioning ingredients Ensure all food handling procedures comply with safety and sanitation regulations Maintain cleanliness of workstations, utensils, and cooking equipment throughout shifts Collaborate with team members to ensure timely service during busy hours Monitor food quality and presentation before serving to guests Follow all health and safety guidelines related to food industry standards Support inventory management by rotating stock and notifying management of supplies needed

Requirements

Prior experience in food preparation, cooking, or food service preferred Knowledge of kitchen operations, meal preparation, and food safety protocols Ability to work efficiently in a fast-paced environment while maintaining attention to detail Strong understanding of serving standards and customer service skills Excellent communication skills and ability to work well within a team Flexibility to work various shifts including weekends and evenings Food handling certification or willingness to obtain certification upon hire is a plus
Join our team as a Line Cook and contribute your culinary talents in a dynamic restaurant setting where quality and guest satisfaction are our top priorities.

Job Types: Full-time, Part-time

Pay: $18.50-$23.00 per hour

Expected hours: 20 - 32 per week

Benefits:

Discounted or free food Flexible schedule On-site parking Paid time off Store discount
Work Location: In person