Job Description

Overview

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to providing exceptional service in a fast-paced restaurant environment. As a Line Cook, you will play a vital role in meal preparation, ensuring that each dish is prepared to perfection while adhering to food safety standards.

Duties

Prepare and cook menu items according to recipes and restaurant standards Ensure all food is prepared in a timely manner and presented beautifully Maintain cleanliness and organization of the kitchen workspace Follow proper food handling procedures to ensure safety and quality Assist with inventory management and stock rotation Collaborate with kitchen staff to ensure smooth operations during service Adhere to all health and safety regulations in the kitchen

Requirements

Proven experience in food preparation and cooking within a restaurant setting Knowledge of food safety practices and proper food handling techniques Strong understanding of various cooking methods, ingredients, equipment, and procedures Ability to work efficiently under pressure while maintaining high-quality standards Excellent teamwork skills with the ability to communicate effectively with kitchen staff Previous experience in the food industry or kitchen environment is preferred A passion for serving delicious meals and creating memorable dining experiences
Job Type: Full-time

Pay: $21.00-$25.00 per hour

Benefits:

Extended health care Life insurance On-site parking RRSP match
Work Location: In person