at Athens Restaurant, you will play a key role in preparing and delivering high-quality Greek dishes while maintaining the restaurant's reputation for excellence. We are looking for someone with extensive experience in Greek or Mediterranean cuisine, who understands the nuances of traditional Greek cooking and can bring creativity, authenticity, and passion to every dish. As a Line Cook, you will be responsible for preparing, cooking, cutting, chopping, mixing, and preparing ingredients according to recipes. Using various cooking methods like grilling, frying, sauteing and presenting high-quality dishes while maintaining cleanliness, organization, and adherence to food safety standards. This role requires strong attention to detail and the ability to work collaboratively within a kitchen team.
Responsibilities
Prepare and cook traditional Greek dishes
, including but not limited to moussaka, souvlaki, tzatziki, spanakopita , ensuring exceptional quality and flavor in every dish
Ensure consistency and authenticity
in food preparation, adhering to established recipes and presentation standards
Oversee kitchen operations
, ensuring that all food is prepared efficiently and on time, especially during peak hours
Monitor inventory and stock levels
, ensuring the kitchen is always equipped with fresh ingredients necessary for preparing Greek dishes
Collaborate with management
to assist in menu planning and the development of new Greek-inspired dishes
Maintain cleanliness and organization
in the kitchen, ensuring compliance with food safety standards and health regulations
Assist in daily prep work
by ensuring all ingredients are prepped and ready for service, reducing downtime
Adapt to customer preferences
, ensuring dishes can be modified for dietary needs (e.g., vegetarian, gluten-free) without compromising quality
Qualifications
Extensive experience
(3+ years) as a Line Cook, with a strong focus on Greek or Mediterranean cuisine
Deep knowledge and appreciation of
traditional Greek cooking techniques, ingredients, and dishes
Proven ability to work in a
fast-paced kitchen
while maintaining a high level of organization, efficiency, and quality
Strong understanding of food safety protocols and hygiene standards
Knowledge of food safety and hygiene standards
Excellent communication skills and the ability to work effectively with a team
Flexibility in working hours, including weekends and holidays
Benefits
Competitive salary based on experience
Employee discounts on meals
Opportunity for career growth and development within a family-oriented business
A vibrant, friendly work environment
How to Apply
If you are a dedicated, skilled Line Cook with a passion for Greek cuisine, we'd love to hear from you! Please submit your resume for this position.
Athens Restaurant is an equal-opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Join Athens Restaurant and bring the flavors of Greece to life!
Job Type: Full-time
Pay: $17.20-$22.00 per hour
Benefits:
Discounted or free food
On-site parking
Flexible language requirement:
French not required
Schedule:
8 hour shift
Day shift
Evening shift
Monday to Friday
Morning shift
Weekends as needed
Language:
English (preferred)
Work Location: In person
Expected start date: 2025-05-30
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