Job Description

Job Overview

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for cooking and a commitment to delivering high-quality meals in a fast-paced pub environment. As a Line Cook, you will play a crucial role in meal preparation, ensuring that all dishes are prepared according to our standards of excellence and food safety regulations.

Duties

Prepare and cook menu items according to recipes and specifications. Assist in the setup and breakdown of the kitchen before and after service. Ensure proper food handling, storage, and sanitation practices are followed. Collaborate with other kitchen staff to ensure timely meal delivery. Maintain cleanliness and organization of the kitchen workspace. Participate in training new kitchen staff on food preparation techniques and safety protocols.

Skills

Proven experience in a kitchen or restaurant environment is preferred. Strong knowledge of meal preparation techniques and food safety standards. Ability to work efficiently under pressure while maintaining attention to detail. Excellent communication skills to collaborate effectively with team members. Familiarity with various cooking methods, ingredients, equipment, and procedures. A passion for the food industry and commitment to providing exceptional food service.
Join our team as a Line Cook, where your culinary skills will shine, and you will contribute to creating memorable dining experiences for our guests.

Job Types: Full-time, Part-time

Pay: $18.50-$21.00 per hour

Expected hours: 20 - 35 per week

Benefits:

Discounted or free food Flexible schedule On-site parking
Language:

English (preferred)
Work Location: In person