Job Description

Job Summary

We are seeking a dedicated and skilled Line Cook and customer service representative to join our culinary team. The ideal candidate will have a passion for food and an eagerness to contribute to a dynamic kitchen environment and customer service agent As a Line Cook and customer service agent you will be responsible for preparing high-quality meals that meet our restaurant's standards while ensuring food safety and cleanliness in the kitchen.

Responsibilities

Prepare and cook menu items according to recipes and restaurant standards. deal with customers Maintain a clean and organized kitchen workspace, adhering to food safety regulations. Collaborate with other kitchen staff to ensure timely meal preparation and service. Monitor food quality during cooking and plating to ensure consistency and presentation. Help with inventory management by tracking ingredient usage and notifying management of low stock levels. Follow all health and safety guidelines related to food handling and preparation.

Experience

Previous experience as a cook in a restaurant or food service environment is preferred. Familiarity with food safety practices and proper food handling techniques is essential. Ability to work in a fast-paced kitchen setting while maintaining attention to detail. Strong teamwork skills with the ability to communicate effectively with kitchen staff. A passion for cooking and willingness to learn new techniques in meal preparation.
Join our team as a Line Cook and help us create memorable dining experiences through exceptional food preparation!

Job Types: Full-time, Permanent

Pay: $16.55-$20.00 per hour

Expected hours: 50 per week

Schedule:

8 hour shift Monday to Friday On call Weekends as needed
Work Location: In person

Application deadline: 2025-07-06
Expected start date: 2025-07-03