--------- Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Supervise kitchen staff and helpers
Clean kitchen and work areas
Read and interpret specifications or follow verbal instructions
Maintain clean and safe work environment
Work conditions and physical capabilities
--------------------------------------------- Attention to detail
Fast-paced environment
Repetitive tasks
Work under pressure
Ability to work independently
Screening questions
----------------------- Are you authorized to work in Canada?
Are you willing to relocate for this position?
Do you have experience working in this field?
Employment terms options
---------------------------- Evening
Shift
Experience
-------------- 2 years to less than 3 years
Employment terms options
---------------------------- Day
Weekend
Overtime available
Financial benefits
---------------------- Gratuities
Duree de l'emploi: Permanent
Langue de travail: Anglais
* Heures de travail: 65 to 88 hours bi-weekly
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