Line Cook
Charlottetown, PE, CA, Canada
Job Description
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years or equivalent experience
Work setting
----------------Restaurant
Tasks
---------Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas
Certificates, licences, memberships, and courses
----------------------------------------------------Safe Food Handling certificate
Cuisine specialties
-----------------------Italian cuisine
Work conditions and physical capabilities
---------------------------------------------Attention to detail Fast-paced environment Physically demanding Standing for extended periods Work under pressure
Personal suitability
------------------------Client focus Dependability Flexibility Reliability
Screening questions
-----------------------Are you authorized to work in Canada? Are you available for shift or on-call work? Do you have experience working in this field?
Employment terms options
----------------------------Evening
Employment terms options
----------------------------Morning Night Day Weekend Overtime required
Health benefits
-------------------Dental plan Health care plan Work Term: Temporary Work Language: English * Hours: 40 to 55 hours per week
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Job Detail
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Job IdJD3267619
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCharlottetown, PE, CA, Canada
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EducationNot mentioned