Looking for First, Second and Third Cook Positions
Knife skills
Protein and vegetable cookery
Basic sanitation and cleanliness
Temperature control
Organization
Ability to operate ovens, stoves, fryers, microwaves and grills in a safe manner
Speak clearly and professionally
Punctuality and reliability
Basic cookery
Evening Shift
1 year experience
Job Type: Full-time
Pay: From $19.00 per hour
Additional pay:
Tips
Benefits:
Company pension
Dental care
Discounted or free food
Extended health care
On-site parking
Vision care
Schedule:
8 hour shift
Day shift
Evening shift
Holidays
Morning shift
Weekends as needed
Work Location: In person
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