Job Description

Job Title:

Lead Bartender

About Us

Bray's is a wine-focused, shared plate restaurant and bar in the heart of Victoria, known for thoughtful food, a carefully built wine list, and a welcoming atmosphere. We've built a space where people feel part of something, whether they're stopping in for a glass of wine or staying for a full evening. Behind the bar, we put as much care into our cocktails as we do our hospitality. Our team is collaborative, professional, and proud of the experience we create together.

The Role

We're hiring a Lead Bartender to join our team. This is a hands-on bartending position with room to grow into a leadership role over time. You'll be a key presence behind the bar - mixing cocktails, engaging with guests, and helping to set the tone for service. While this is not yet a full manager role, we're looking for someone who has the skills, maturity, and ambition to step into more responsibility as the bar program evolves.

Responsibilities

Craft and serve cocktails, wine, and other beverages with accuracy, consistency, and attention to detail Support the team during service, providing guidance and maintaining high standards Contribute creative ideas for cocktails, features, and bar programming Maintain a clean, organized, and well-stocked bar at all times Deliver friendly, professional hospitality to every guest Uphold Bray's standards for service, hospitality, quality, and teamwork

What We're Looking For

Efficiency and focus during service, with the ability to balance speed and quality Solid bartending experience in a restaurant or cocktail-driven environment A strong interest in wine and spirits, with curiosity to learn more Leadership qualities - reliable, calm under pressure, and able to support the team A genuine love of hospitality and connecting with people Someone ambitious, looking for an opportunity to grow into a larger role

Compensation & Perks

Competitive hourly wage plus tips Staff discounts on food Opportunities to learn more about wine, cocktails, and hospitality through tastings and training Growth potential into a formal leadership position down the road Being part of a close-knit, supportive team
Job Type: Full-time

Pay: $20.00-$23.00 per hour

Expected hours: 40 per week

Work Location: In person