We are seeking a dedicated and enthusiastic Kitchen Team Member to join our culinary team. In this role, you will play a vital part in creating exceptional dining experiences for our guests. You will be responsible for food preparation, cooking, and maintaining a clean and organized kitchen environment. The ideal candidate will have a passion for food service and possess strong communication skills to work effectively within a team.
Duties
Prepare and cook menu items according to established recipes and standards
Assist with food preparation tasks, including chopping, slicing, and marinating ingredients
Maintain cleanliness and organization of the kitchen area, including washing dishes.
Ensure compliance with food safety and sanitation standards
Collaborate with team members to ensure timely service during peak hours
Experience
Previous experience in food service or restaurant environments.
Familiarity with kitchen operations, including cooking techniques and food preparation methods
Strong communication skills to facilitate teamwork in a fast-paced setting
Knowledge of food safety regulations and best practices is essential
A passion for hospitality and delivering exceptional guest experiences
Job Types: Full-time, Part-time
Pay: From $16.50 per hour
Expected hours: 30 - 40 per week
Work Location: In person
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