Job Description

*Please drop off resume at location to be considered. We are open 4 to 10 PM everyday except

Responsibilities:
- Assist in food preparation and cooking under the guidance of the kitchen staff
- Follow proper food handling and safety procedures to ensure a clean and sanitary kitchen environment
- Help with meal preparation, including chopping vegetables, preparing ingredients, and assembling dishes
- Maintain cleanliness and organization of the kitchen area, including washing dishes, sanitizing surfaces, and taking out trash
- Assist in receiving and storing food supplies and ingredients
- Collaborate with the kitchen team to ensure smooth operations and timely service

Skills:
- Previous experience in food service or kitchen environment is preferred
- Knowledge of basic cooking techniques and food preparation methods
- Familiarity with food handling and safety regulations
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow instructions accurately
- Good communication skills and ability to work well within a team

Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and skills may vary depending on the specific needs of the employer.

Job Types: Full-time, Part-time

Pay: $16.75-$20.00 per hour

Benefits:

Discounted or free food Flexible schedule On-site parking
Schedule:

Evening shift Every Weekend
Experience:

Cooking: 1 year (preferred)
Licence/Certification:

Food Handler Certification (preferred)
Work Location: In person