Job Description

Education: Experience:

Education

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No degree, certificate or diploma

Tasks

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Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Sanitize and wash dishes and other items by hand Keep records of the quantities of food used Package take-out food Portion and wrap foods Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Perform administrative tasks Compile inventory reports Food preparation Provide customer service

Certificates, licences, memberships, and courses

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Food Safety Certificate

Equipment and machinery experience

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Conventional oven Deep fryer Grill

Area of work experience

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Cleaning

Weight handling

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Up to 23 kg (50 lbs)

Personal suitability

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Reliability Team player Ability to multitask Dependability Positive attitude

Screening questions

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Are you authorized to work in Canada? Are you willing to relocate for this position? Do you have experience working in this field? Do you live near the job location?

Experience

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1 to less than 7 months

Support for newcomers and refugees

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Does not require Canadian work experience

Support for youths

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Offers on-the-job training tailored to youth Duree de l'emploi: Saisonnier Langue de travail: Anglais * Heures de travail: 35 to 40 hours per week