Education: Secondary (high) school graduation certificate
Experience: Will train
Tasks
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Repetitive tasks Work under pressure
Personal suitability
Reliability Work Term: Temporary Work Language: English Hours: 35 hours per week
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