Kitchen Cook
Job Description
Duties:
- Prepare and cook food items according to recipes and quality standards
- Adhere to all food safety and sanitation regulations
- Monitor food stock and communicate any shortages or discrepancies to the supervisor
- Collaborate with the kitchen team to ensure timely and efficient meal preparation
- Maintain a clean and organized work area
- Assist in the planning and development of menu items
Skills:
- Proven experience as a cook or similar role
- Knowledge of various cooking techniques and methods
- Familiarity with kitchen equipment and utensils
- Strong attention to detail and ability to follow recipes accurately
- Ability to work in a fast-paced environment
- Excellent communication skills
Note: Food handling, food preparation, cooking, food service, kitchen, and meal preparation are all relevant keywords for the Duties section.
Job Types: Full-time, Part-time
Pay: $17.60 per hour
Benefits:
Discounted or free food
Ability to commute/relocate:
North York, ON M2N 5X2: reliably commute or plan to relocate before starting work (required)
Education:
Secondary School (preferred)
Experience:
Cooking: 1 year (preferred)
Language:
English (preferred)
Licence/Certification:
Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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Job Detail
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Job IdJD3329089
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationNorth York, ON, CA, Canada
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EducationNot mentioned