Job Description

Job Summary

We are seeking a dedicated Kitchen Helper to support our culinary team in providing high-quality food service. This role is vital in ensuring smooth kitchen operations, maintaining food safety standards, and assisting with meal preparation. The ideal candidate will have a passion for food handling and a willingness to learn about the food industry in a fast-paced environment.

Duties

Assist with food preparation and cooking under the supervision of chefs or kitchen managers Support food service operations by setting up workstations and organizing ingredients Handle food items safely, following proper food safety protocols and hygiene standards Serve dishes to customers or assist with plating and presentation as needed Maintain cleanliness of kitchen areas, including washing dishes, utensils, and equipment Help with inventory management by organizing supplies and notifying staff of stock levels Follow all health and safety regulations to ensure a safe working environment for all staff

Experience

Previous experience in food service, restaurant, or kitchen environments is preferred but not required Familiarity with food handling, meal preparation, and basic cooking techniques is advantageous Experience in the food industry or related roles demonstrates a strong understanding of food safety practices No formal experience necessary; training will be provided for all essential duties A positive attitude and eagerness to learn about culinary operations are highly valued
Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$18.60 per hour

Benefits:

Discounted or free food On-site parking
Work Location: In person