Hiring part-time and full-time Kitchen chef and kitchen helper staff. Job duty includes:
Job Duties Include:
Kitchen Chef:
Prepare and cook menu items according to recipes and quality standards
Kitchen Helper:
Assist in food prep: cutting vegetables, marinating, basic cooking
Maintain cleanliness of kitchen, work surfaces, and utensils
Wash dishes and manage garbage disposal
Support chefs in busy hours and follow kitchen safety procedures
Shifts & Schedule:
Flexible hours (Weekday & Weekend shifts available)
Morning, afternoon, or evening shifts (depending on availability)
Oversee kitchen operations and assist with inventory/stock management
Ensure food safety, hygiene, and cleanliness standards are met
Collaborate with kitchen team to maintain efficiency and consistency
Job Types: Full-time, Part-time, Permanent
Pay: $15.00-$25.00 per hour
Benefits:
Discounted or free food
On-site parking
Store discount
Work Location: In person
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