Job Description

Job Summary

We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring the highest standards of food quality and safety. This position requires a strong background in food preparation, team management, and a commitment to delivering exceptional dining experiences.

Duties

Assist the Head Chef in planning and directing food preparation and cooking activities. Supervise kitchen staff, ensuring efficient workflow and adherence to recipes and presentation standards. Oversee food handling procedures to maintain compliance with food safety regulations. Prepare high-quality dishes in accordance with the Assisted living Retirement residence menu specifications. Collaborate with the culinary team to develop new recipes and menu items. Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients. Train new kitchen staff on food preparation techniques, safety protocols, and kitchen operations. Monitor inventory levels and assist in ordering supplies as needed.

Qualifications

Proven experience as a Sous Chef or similar role in a fast-paced kitchen environment. Strong knowledge of food handling, preparation techniques, and kitchen safety practices. Excellent supervisory skills with the ability to lead and motivate a team effectively. Familiarity with various cooking methods, ingredients, equipment, and procedures. Exceptional organizational skills with attention to detail in food presentation. Ability to work collaboratively within a team while also being self-motivated. A passion for hospitality and delivering outstanding customer service.
Join us in creating memorable dining experiences through exceptional culinary artistry!

Job Type: Full-time

Pay: From $45,000.00 per year

Benefits:

Dental care Discounted or free food Extended health care Life insurance On-site parking
Flexible language requirement:

French not required
Schedule:

8 hour shift Day shift Every Weekend Holidays
Work Location: In person

Application deadline: 2025-05-28