Ice Cream & Dessert Crew Member

Mississauga, ON, CA, Canada

Job Description

A fast moving and growing branch of D-Spot Desserts in Mississauga is looking for an experienced Supervisor for its branch. An ideal candidate should possess the following skills and experience.

Strong customer skills

: Ability to engage positively with guests/clients and provide excellent customer service.

Experience in food preparation

: Experience in preparing desserts and other food items.

Knowledge of food safety regulations:

Knowledge of food safety practices, handling procedures and sanitation standards.

Brand Knowledge:

Familiarity with the D-Spot brand and menu.

Operational Procedures:

Understanding of the D-Spot operational system.

Teamwork:

Ability to work within a team to create a positive and efficient environment.

Problem-Solving:

Ability to address customer concerns and resolve issues effectively.

Adaptability:

Willingness to work a variety of shifts and adapt to changing demands.
Job Type: Full-time

Pay: $17.75-$30.05 per hour

Benefits:

On-site parking
Schedule:

8 hour shift Day shift Evening shift Monday to Friday Morning shift Night shift On call Overtime Weekends as needed
Language:

English (required)
Work Location: In person

Expected start date: 2025-07-24

Job Type: Part-time

Pay: $17.20-$20.25 per hour

Benefits:

Discounted or free food Flexible schedule On-site parking
Application question(s):

Do you have valid Work Permit or PR card?
Experience:

Restaurant: 1 year (required)
Language:

English (required)
Licence/Certification:

Food Handler Certification (required)
Work Location: In person

Application deadline: 2025-05-07
Expected start date: 2025-08-15

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Job Detail

  • Job Id
    JD2557426
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Mississauga, ON, CA, Canada
  • Education
    Not mentioned