Job Description

Front of House Manager :

The Front of House Manager is responsible for the day-to-day operation and management of the restaurant, as well as help in catering operations and rom service. They are responsible for supervising front of house staff and for reporting to the Food and Beverage Manager.

Manage a team of front of house staff including scheduling, training, and general supervision Oversee that all opening and closing duties of the outlets are completed correctly and that cleanliness and maintenance are maintained Responsible for correct operation of the POS systems. Inventory and maintenance of par levels for front of house items. Providing excellent customer service to guests and excellent leadership to employees Enforce and monitor all health, safety, and sanitation standards in their area Assist with catering function management Handle guest complaints according to provided guidelines Work closely with the Back of House Manager to provide a seamless experience Will report directly to the Food and Beverage Manager Responsible for quality assurance of products leaving the restaurant. The purpose of the Front of House Manager is to assist the Food and Beverage Manager in all aspects of the restaurant. They provide a more detailed supervisory eye on the specifically Front of House operations.
Job Specification:

2+ years restaurant experience Excellent customer service and interpersonal skills Organized and capable of multi-tasking with attention to detail Knowledge of Microsoft applications including word and excel High standards of personal hygiene and personal appearances Ability to be on feet for several hours at a time Experience using POS systems preferred SERV safe training preferred; Serve it right Certificate Must pass background check
Job Type: Full-time

Benefits:

Dental care Extended health care Vision care
Schedule:

Day shift Evening shift Holidays Weekends as needed
Ability to commute/relocate:

Saskatoon, SK: reliably commute or plan to relocate before starting work (required)
Work Location: In person