Job Title: Front of House Team Member Job Summary:
We are seeking a dedicated Front of House Team Member to join our dynamic team. As a Front of House Team Member, you will play a crucial role in providing exceptional customer service and ensuring a positive dining experience for our guests. Your friendly demeanor, attention to detail, and ability to work efficiently in a fast-paced environment will contribute to the overall success of our establishment. Duties:
- Greet and welcome customers with a warm and friendly attitude
- Assist customers in placing orders and provide recommendations on menu items
- Handle cash transactions accurately and efficiently
- Maintain cleanliness and organization of the dining area
- Collaborate with kitchen staff to ensure timely delivery of orders
- Uphold food safety standards and practices at all times
- Utilize basic math skills for order processing and cash handling
- Support food preparation activities as needed
- Engage in upselling techniques to enhance customer experience Experience:
- Previous experience in the food industry is preferred but not required
- Familiarity with food handling procedures and food safety regulations is a plus
- Ability to work effectively in a team environment
- Strong communication skills and customer-oriented approach
- Willingness to learn and adapt to new tasks quickly Joining our team as a Front of House Team Member offers you the opportunity to be part of a vibrant work environment where your contributions are valued. If you are passionate about delivering excellent customer service, enjoy working in a collaborative setting, and have an interest in the food industry, we encourage you to apply. Please note that all positions are paid, including internship opportunities. Job Types: Full-time, Part-time, Casual Pay: $16.75-$18.00 per hour Expected hours: 20 per week Benefits:

• Casual dress
• On-site parking

Schedule:

• Day shift
• Evening shift
• Every Weekend
• Holidays
• Weekends as needed

Supplemental pay types:

• Overtime pay
• Tips

Education:

• Secondary School (preferred)

Experience:

• Serving: 1 year (required)

Language:

• English (preferred)

Licence/Certification:

• Serving It Right (preferred)

Work Location: In person