FiN Folk Food is a casual restaurant and patio serving comfort food and seafood classics which have become folklore favorites among tourists, foodies and locals alike. It is your mission to represent the establishment with the upmost professionalism and engaging passion. Being part of our team means being part of something new, innovative, and incomparable. In connection with all Blackbush properties, we strive to provide our guests with a cohesive and memorable stay.
Reports to:
Restaurant Manager
RESPONSIBILITIES:
Service:
Greet and welcome guests in a warm and friendly manner
Provide excellence in customer service
Communicate with guests regarding menu and service
Serve guests food and beverages at the counter and occasionally to table
Prepare and package take-out orders
Answer questions about food, beverages, and other restaurant functions
Accept and process payments and maintain records
Maintain and clean and tidy work area
Perform table clearing, cleaning, and sanitization
Clean (sweep, mop, wipe, wash) all customer areas and service counters
Stock, manage, and organize beverages and supplies
Adhere to health and safety standards
Communicate with and assist co-workers
Remove garbage and clean containers
This role may include additional responsibilities and duties as assigned. Flexibility and willingness to adapt to the dynamic needs of the company are essential.
SKILLS AND QUALIFICATIONS:
Clear understanding of hygiene and food safety regulations
Superb communication and interpersonal skills, especially in verbal interactions
Exceptional multitasking skills and attention to detail
Accurate memory to remember small details to relay the right message and respond accordingly
Ability to stay calm when handling difficult clients and stressful situations
REQUIREMENTS
Must be able to stand for long periods of time
Ability to lift up to 30lbs
WHMIS Certification
If you are interested in this exciting career opportunity, please forward a professional resume with cover letter to jobs@blackbush.ca
FiN Folk Food is an equal opportunity employer. We wish to thank all applicants for their interest; however, only those selected for an interview will be contacted.
Job Types: Full-time, Seasonal
Pay: $16.00-$17.00 per hour
Flexible language requirement:
French not required
Schedule:
Day shift
Monday to Friday
Morning shift
Night shift
Weekends as needed
Education:
Secondary School (preferred)
Work Location: In person
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