Job Description

FOODIE GUIDE IN MONTREAL Secret Food Tours is an award-winning tour company immediately looking for outgoing individuals who are passionate about food, traveling and history to lead foodie tours through the hip Mile End area of Montreal. This role is a lot of fun and a perfect fit for applicants with a flair for entertaining and a love of great food. Our guides lead small groups of tourists through some of Montreal\'s best eateries while sharing history and culture along the way. This is the perfect job for performers of all types, teachers, historians, college students, and more!!! Our ideal candidate is:
- Professional, responsible, and great with both time and money management.
- Passionate about the city of Montreal, its history, its culture, and most importantly... its food!
- Outgoing and dedicated to providing a once-in-a-lifetime guest experience.
- Able to memorize a tour script and route while making it their own. Secret Food Tours offers competitive pay with a FLAT RATE of $70 per 2.5 to 3 hour tour plus tips (which are frequently VERY generous!!!). Tours run daily at 11am, 1pm, and 2:30pm in the hip Mile End area. Eligible candidates must have Weekend availability and must be able to start soon. We are looking to bring on 1 guide with flexible availability to cover bookings each week. Additional shifts may be available at alternate times based on private and group bookings. Interested applicants should submit a resume, general availability, and a COVER LETTER to tell us why they think they would make an exceptional food tour guide! To confirm that you\'ve read this till the end, please, also write the word "FOODIE" in your application. Job Types: Casual, Freelance Salary: $23.30 per hour Schedule:

• Every Weekend
• Holidays
• Monday to Friday

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Montr\xc3\xa9al, QC: reliably commute or plan to relocate before starting work (required)

Application question(s):

• In order to demonstrate why you might be a good fit for this role, please answer the following situational question:

If I were a first-time visitor to Montreal and I only had time to experience one restaurant to completely immerse myself in the local food culture, where would you suggest that I visit and what should I order and why?

• Can you regularly work during the day ?

Work Location: In person