Work Term: Permanent
Work Language: English
Hours: 70 hours bi-weekly
Education: Bachelor's degree
Experience: 3 years to less than 5 years
Work setting
---------------- Fast moving consumer goods (FMCG)
Relocation costs not covered by employer
Budgetary responsibility
---------------------------- 0 - $100,000
Tasks
--------- Develop production schedules and duty assignments to ensure proper functioning
Plan and organize daily operations
Direct quality control inspections
Plan and manage the establishment of departmental budget
Supervision
--------------- 3-4 people
Certificates, licences, memberships, and courses
---------------------------------------------------- Safe quality foods (SQF) Certificate
Workplace Hazardous Materials Information System (WHMIS) Certificate
First Aid Certificate
CPR Certificate
Knowledge of the Canadian Food Inspection Agency
Type of industry experience
------------------------------- Beverage
Chemical
Food
Shipping company or agency
Security and safety
----------------------- Bondable
Driver's validity licence check
Driving record check (abstract)
Transportation/travel information
------------------------------------- Valid driver's licence
Willing to travel
Willing to travel overnight
Drive manual transmission vehicle
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Tight deadlines
Attention to detail
Screening questions
----------------------- Are you authorized to work in Canada?
Do you have experience working in this field?
Do you live near the job location?
Financial benefits
---------------------- Bonus
Commission
Piece work
Other benefits
------------------ Other benefits
Paid time off (volunteering or personal days)
Team building opportunities
* Variable or compressed work week
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