We are seeking a talented and passionate Pastry Cook to join our culinary team. The ideal candidate will have a strong background in baking and dessert preparation. This role requires creativity, attention to detail, and a commitment to delivering high-quality pastries that delight our customers. As a Pastry Cook, you will play a vital role in enhancing our menu offerings and ensuring customer satisfaction.
Responsibilities
Experience in a professional kitchen or bakery.
Strong knowledge of pastry techniques and ingredients.
Ability to work efficiently in a fast-paced environment.
Attention to detail and creativity in pastry decoration.
Understanding of food safety regulations.
Teamwork and strong communication skills.
Customer service-oriented mindset.
Arabic language is an asset
Experience in Mediterranean desserts will be an asset
Experience
Previous experience in a restaurant or bakery setting is a
Must
, with a focus on baking and pastry preparation.
Proficiency in cake decorating techniques is highly desirable.
Strong understanding of food handling practices and safety regulations within the food industry.
Experience in food preparation and cooking methods relevant to pastry production.
Excellent customer service skills with the ability to communicate effectively with team members and customers alike.
A background in kitchen operations is beneficial for success in this role. Join our team as a Pastry Cook where your creativity will shine through your delicious creations!
Job Type: Full-time
Pay: $18.00-$20.00 per hour
Expected hours: 30 - 40 per week
Benefits:
Discounted or free food
Paid time off
Store discount
Work Location: In person
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