Job Description

Stella's is Looking for Expediter to Join our Pembina Team!

Become part of a growing local company, offering great wages, outstanding tips, and lots of room for advancement! Want amazing perks that include employee discounts, health and dental benefits, and more? With over nine locations across Winnipeg, apply today! Get to know us:
Stella's has been a part of the Winnipeg restaurant scene since 1999 and proudly continue to be locally owned and operated. We believe in inspired taste, healthy ingredients, and environmental sustainability. We are an equal opportunity employer that celebrates diversity and provides a safe, inclusive environment for all their employees.

Here's what you'll be doing as an Expediter:

The Expediter is the critical link between the kitchen and the Front of House team. As an Expo at Stella's Cafe, you are responsible for organizing and finalizing all food orders before they are delivered to guests. You ensure food quality, order accuracy, and timely service while communicating clearly with cooks and servers to maintain the flow of service. This role demands attention to detail, speed, and strong communication skills.

Reports To

- Restaurant

Manager and Supervisors

Duties and Responsibilities + - Ensure all food leaving the kitchen meets Stella's quality, presentation, and temperature standards
Confirm order accuracy by double-checking items against printed tickets or POS screens Communicate clearly with both the kitchen and serving staff and follow our guidelines to ensure timely food delivery Organize food for service and ensure that Servers are running food in a quick and timely manner Follow all Stella's protocol in packaging and checking Door-Dash and take out orders for accuracy and quality Prioritize tickets during high-volume periods and assist in managing the line Garnish and finish plates as needed before sending them to the floor Ensure dietary or allergy requests are followed and clearly communicated Maintain a clean and organized expo line and pass-through area Assist with clearing returned items or addressing ticket discrepancies Support a smooth, respectful team dynamic between Front and Back of House Perform cleaning duties associated with expo line Adhere to Manitoba Food Safe requirements Provide support to the Front of House positions Other duties assigned

Qualifications:

Experience in a kitchen or restaurant setting is preferred Ability to work well under pressure in a fast-paced environment Strong attention to detail and order accuracy Ability to communicate clearly and effectively with the team and guests. This includes verbal and written communication and active listening to understand and respond to instructions and requests Confident communication skills with both FOH and BOH teams Basic understanding of food safety and kitchen operations Flexible availability to work a variety of shifts including days and evenings. Weekends are mandatory. Demonstrate a strong ability to work in a team-oriented environment

Incentives:

Life, Health and Dental Benefits plans Employee discounts Tip Pool Career development and advancement

Job types: full time-part time, permanent


Hourly wage:


$17.20 + $19.20