Responsibilities:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Sweep or scrub floors
- Clean food preparation areas, facilities, or equipment
- Assist kitchen staff with food preparation and assembly as needed Experience:
- Previous experience working in a kitchen or food service environment at least 1 year is required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to maintain cleanliness and sanitation standards
- Excellent teamwork and communication skills Skills:
- Knowledge of basic food handling and safety guidelines
- Ability to follow instructions and work independently with minimal supervision
- Physical stamina to stand for long periods of time and lift heavy objects if necessary If you are looking for an opportunity to work in a dynamic and fast-paced kitchen environment, this position may be perfect for you. We offer competitive pay rates and the opportunity to gain valuable experience in the hospitality industry. Apply now to join our team of dedicated professionals! Job Type: Part-time Salary: $15.00-$16.00 per hour Benefits:
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