Cutter Meat Packing Plant
Carman, MB, CA, Canada
Job Description
Education: Experience:
Education
-------------No degree, certificate or diploma
Work site environment
-------------------------Noisy Odours Hot Cold/refrigerated
Work setting
----------------Slaughter houses Meat processing and/or packing plant/establishment
Tasks
---------Slaughter livestock and remove viscera and other inedible parts from carcasses Slaughter cattle, calves, and sheep as prescribed by religious laws Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use Remove bones from meat
Work conditions and physical capabilities
---------------------------------------------Repetitive tasks Handling heavy loads Physically demanding Manual dexterity Attention to detail Hand-eye co-ordination Standing for extended periods Bending, crouching, kneeling
Weight handling
-------------------Up to 23 kg (50 lbs)
Personal suitability
------------------------Team player
Experience
--------------2 years to less than 3 years
Health benefits
-------------------Dental plan Disability benefits Health care plan Paramedical services coverage Vision care benefits
Financial benefits
----------------------Bonus Group insurance benefits Life insurance
Other benefits
------------------Free parking available Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 35 to 40 hours per week
Beware of fraud agents! do not pay money to get a job
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Job Detail
-
Job IdJD2655960
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationCarman, MB, CA, Canada
-
EducationNot mentioned