Job Description

Job Overview

We are seeking enthusiastic and dedicated Crew Members to join our team in a fast-paced restaurant environment. As a Crew Member, you will play a crucial role in delivering exceptional customer service while ensuring food safety and quality. Your responsibilities will include food preparation, cashiering, and maintaining a clean and organized workspace. If you thrive in a team-oriented atmosphere and have a passion for the food industry, we want to hear from you!

Responsibilities

Prepare food items according to established recipes and standards Operate the POS system, including Micros POS, for accurate order processing Provide excellent customer service by taking orders, answering questions, and addressing concerns Handle cash transactions efficiently while ensuring accuracy in cash handling Maintain cleanliness and sanitation of work areas, kitchen equipment, and dining areas Adhere to food safety guidelines to ensure the highest quality of food handling Assist with upselling menu items to enhance customer experience Collaborate with team members to ensure smooth operations during peak hours

Experience

Previous experience in food service or restaurant settings is preferred Familiarity with food preparation techniques and kitchen equipment is advantageous Strong time management skills to handle multiple tasks efficiently Basic math skills for cash handling and order processing accuracy Knowledge of sanitation practices and food safety regulations is essential Excellent communication skills to interact effectively with customers and team members
Join us as a Crew Member and be part of a dynamic team that values hard work, dedication, and exceptional service!

Job Types: Full-time, Part-time

Pay: $17.75-$19.00 per hour

Expected hours: 20 - 40 per week

Benefits:

Flexible schedule On-site parking Paid time off
Work Location: In person

Expected start date: 2025-11-15