Cook/kitchen Hand(halifax)
Job Description
If you enjoy working in a kitchen and enjoy preparing simple Asian entrees and appetizers, we have an excellent job opportunity to offer. we provide the complete training to prepare you for the job.
We provide a friendly and empowering working environment where people respect and learn from each other.
Responsibilities of the job include:
Preparation of entrees, and appetizers (Reheating and Deep-frying)
Light to Medium duty dishwashing
Preparation of vegetables using a knife by cutting/dicing into specific sizes.
The requirement from staff:
Must be comfortable handling raw-meat
Must be able to work both day and night shifts, preference can be requested, but it is not a guarantee. (Regular hours are from 11 AM-10 PM)
Must be able to arrange for your transportation during the night shift.
Job Type: Full-time
Pay: From $16.20 per hour
Expected hours: 30 - 40 per week
Schedule:
Monday to Friday
Weekends as needed
Language:
Cantonese, English, Mandarin (preferred)
Work Location: In person
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Job Detail
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Job IdJD2411639
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHalifax, NS, CA, Canada
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EducationNot mentioned