Job Description

Cook (Full-time & Part-time) - Steak Restaurant (Opening Team)

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Company
Handson Steak & Frites

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Location
Denman Street, West End, Vancouver, BC

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Job Type

Full-time

Part-time

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Pay

Part-time: $21-$24/hour (8-hour shifts)

Full-time: $200/day (5 shifts per week, overtime available)

Tips paid weekly

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Schedule

8-10 hour shifts

Start date: As soon as possible

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Responsibilities

Prepare and cook menu items to restaurant standards

Maintain a clean and organized kitchen station, following food safety practices

Assist with opening operations and adjustments during launch

Work as part of a professional, fast-paced team

Support training and contribute ideas during the opening phase

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Requirements

Minimum 3 years of kitchen experience

Strong teamwork and communication skills

Ability to work efficiently

Experience cooking steak on the grill is a strong asset

Reliability and punctuality are essential

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Benefits

Weekly tips

Overtime opportunities

Growth potential as the restaurant expands

Experience working on a restaurant opening team

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How to Apply
Please send your resume and a brief introduction to: handson847@gmail.com

Job Types: Full-time, Part-time

Pay: $21.00-$24.00 per hour

Expected hours: No less than 40 per week

Experience:

Cooking: 3 years (preferred)
Language:

English (preferred)
Work Location: In person