Job Description

Job Overview

We are seeking a dedicated and passionate individual to join our team as a

Indian Food

Specialist. This role is essential in providing high-quality food service and ensuring that all meals meet the standards of excellence expected in our establishment. The ideal candidate will have a strong background in the food industry, with experience in dietary departments, menu planning, and fine dining.

Responsibilities

Prepare and cook

Indian dishes (curries, tandoori, biryani, naan etc.)

according to established recipes and dietary guidelines Plan menus that cater to various dietary needs and preferences Ensure food safety and sanitation standards are maintained at all times Assist in food preparation and presentation for catering events and dining services Collaborate with kitchen staff to ensure efficient meal service Handle food items safely and responsibly, following proper food handling procedures Maintain a clean and organized kitchen environment Provide exceptional service to guests during meal service

Experience

Proven experience in the culinary field, including dietary aide or kitchen roles Familiarity with menu planning and fine dining standards Strong skills in food preparation, cooking, and serving techniques Knowledge of food safety regulations and best practices Experience with catering services is a plus Excellent knife skills and ability to work efficiently under pressure Background in restaurants or similar food service environments preferred
Join us in delivering exceptional culinary experiences while maintaining the highest standards of quality and safety. We look forward to welcoming a new member to our team who shares our passion for great food and service.

Job Type: Full-time

Pay: $18.50-$22.50 per hour

Expected hours: 37.5 - 40 per week

Benefits:

Casual dress Company car Discounted or free food Store discount
Work Location: In person