Job Description

Job Summary

We are seeking a dedicated and passionate individual to join our team as a . This role is essential in ensuring that our food service operations run smoothly and efficiently. The ideal candidate will have a strong background in the food industry, with hands-on experience in serving, food preparation, and maintaining high standards of food safety.

Responsibilities

Prepare and cook meals according to established recipes and menu guidelines. Serve food to customers in a friendly and efficient manner, ensuring an excellent dining experience. Handle food safely and adhere to all health regulations and standards. Assist with meal preparation, including chopping vegetables, marinating proteins, and assembling dishes. Maintain cleanliness and organization of the kitchen and dining areas. Collaborate with team members to ensure timely service and quality food delivery. Monitor inventory levels of food supplies and assist with ordering as needed.

Skills

Proven experience in food service or restaurant settings is highly desirable. Strong knowledge of food handling practices and safety regulations. Ability to prepare various types of cuisine with attention to detail. Excellent communication skills for effective interaction with customers and team members. Ability to work efficiently in a fast-paced environment while maintaining high-quality standards. Previous kitchen experience is an asset, particularly in meal preparation and cooking techniques. Join us in delivering exceptional culinary experiences while working in a dynamic team environment!
Job Types: Full-time, Part-time

Pay: $18.00-$19.00 per hour

Expected hours: 25 - 40 per week

Benefits:

Company events Dental care Discounted or free food Extended health care On-site gym On-site parking Store discount Vision care
Work Location: In person