Job Description

Joey's Fish Shack a family restaurant with a focus on amazing customer service and quick but quality food. A Canadian staple since 1985, we are Canada's largest seafood restaurant chain.

Now Hiring Cook in Chilliwack BC to Join our Awesome Team of Kitchen Staff

Job Types: Full-time, Part-time (days, evenings & weekends available)

Pay: $17.85

Joey's is hiring a cook to work alongside our kitchen team.

?No experience? No problem! We care about who you are way more than your experience and will happily train the right person!

The ideal candidate is a reliable, highly organized and customer focused, with a passion for delivering outstanding meals for our customers. You are also able to take direction. Those who enjoy working in a fast paced environment and not being micromanaged will love it! This is a great opportunity to develop alongside a long lasting and growing company.

Responsibilities and Duties

Cooking meals to Joey's specifications and standards Prepping food to be ready for revenue periods Organizing and managing equipment Cleaning and sanitizing kitchen areas Having a great time working with fellow crew members
Qualifications and Skills:

Friendly and positive personality Cooking experience an asset Critical thinking and decision making Attention to detail in cleaning and sanitation Ability to work as part of a team
Apply today to join the Joey's team!

Job Types: Full-time, Part-time

Pay: $17.85 per hour

Expected hours: 30 per week

Benefits:

Discounted or free food Flexible schedule On-site parking
Flexible language requirement:

French not required
Schedule:

Day shift Evening shift Monday to Friday Weekends as needed
Education:

Secondary School (preferred)
Experience:

Cooking: 1 year (preferred)
Language:

English (preferred)
Licence/Certification:

Food Handler Certification (preferred) Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person

Job Types: Full-time, Part-time

Pay: $17.85-$18.00 per hour

Benefits:

Discounted or free food Flexible schedule On-site parking
Education:

Secondary School (preferred)
Experience:

Cooking: 1 year (preferred)
Language:

English (preferred)
Licence/Certification:

Food Handler Certification (preferred) Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person