Job Description

At

Familia Fine Foods

, we've been serving authentic, homemade-style cuisine for over 10 years. Our team is growing, and we are looking for a

Line Cook

passionate about food, with discipline and energy to contribute to the heart of our restaurant.

Key Responsibilities

Prepare food items following recipes, techniques, and chef's specifications. Cook proteins, sides, sauces, soups, and other items under supervision. Ensure quality, consistency, and timely presentation of all dishes. Monitor proper use of ingredients to minimize waste.Collaborate with the team to maintain a smooth kitchen line during service. Follow local health regulations and internal policies (GMP, HACCP when applicable). Control cooking temperatures, food handling, and basic preservation techniques. Assist with deep cleaning of kitchen stations, utensils, and equipment. Contribute ideas or improvements to processes or presentations when requested. Support special events, group reservations, or catering services as needed.

Requirements

Previous experience working in a kitchen (restaurant, catering, or production). Basic knowledge of cooking techniques and food handling.

Valid Food Handler Certificate

(mandatory). Ability to work under pressure in a fast-paced environment.Strong attention to detail, punctuality, and commitment. Availability to work evenings, weekends, and holidays as required.

What We Offer

A respectful, family-oriented work environment. Training in Good Manufacturing Practices (GMP) and HACCP. Opportunity to grow within a fast-expanding company. Staff meal discounts and participation in special events.
Job Types: Full-time, Part-time

Pay: $20.00-$21.00 per hour

Expected hours: 20 per week

Work Location: In person