Job Description

Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year or equivalent experience

Work setting

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Restaurant

Tasks

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Prepare and cook complete meals or individual dishes and foods Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas

Work conditions and physical capabilities

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Fast-paced environment Standing for extended periods Work under pressure

Personal suitability

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Dependability Flexibility Initiative Organized Reliability Team player

Screening questions

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Do you have previous experience in this field of employment?

Support for newcomers and refugees

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Participates in a government or community program or initiative that supports newcomers and/or refugees

Support for youths

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Offers on-the-job training tailored to youth Work Term: Permanent Work Language: English or French * Hours: 30 to 40 hours per week

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Job Detail

  • Job Id
    JD2683588
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Bouctouche, NB, CA, Canada
  • Education
    Not mentioned