Job Description

Job Summary

We are seeking a dedicated and enthusiastic individual to join our team.

Italian culinary skills required

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In this role, you will play a vital part in delivering exceptional dining experiences by ensuring high standards of food preparation, service, and safety.

The ideal candidate will possess a passion for the food industry and demonstrate strong skills in serving, cooking, and meal preparation.

Responsibilities

Prepare and cook meals according to established recipes and guidelines. Serve food to customers in a friendly and efficient manner. Maintain cleanliness and organization of the kitchen and dining areas. Handle food safely, adhering to all health and safety regulations. Assist with inventory management and restocking supplies as needed. Collaborate with team members to ensure smooth operations during service hours. Participate in training sessions to enhance skills in food handling and preparation.

Experience

Previous experience in a restaurant or food service environment is required. Familiarity with food preparation techniques and cooking methods is advantageous. Knowledge of food safety standards and practices is essential. Experience in meal preparation, serving, or kitchen operations will be beneficial. A positive attitude, strong work ethic, and ability to work well under pressure are key attributes for success in this role. Join us in creating memorable dining experiences while advancing your career in the food industry!
Job Types: Full-time, Part-time

Pay: From $25.00 per hour

Expected hours: 30 - 44 per week

Benefits:

Dental care Extended health care Life insurance
Experience:

Italian culinary: 3 years (required)
Work Location: In person