Duties  
- Clean and maintain designated areas, butcher shop, machines, and all equipmtent used. - Perform routine cleaning tasks such as sweeping and pressure washing  
- Empty trash  
- Clean and sanitize equiptment  
- Maintain cleanliness of floors by using appropriate cleaning equipment and chemicals  
- Follow established procedures for the use of chemical cleaners and power equipment to prevent damage to floors and fixtures  
- Report any maintenance issues or safety hazards to the supervisor
Requirements  
- Previous experience in commercial cleaning or facilities maintenance preferred  
- Ability to follow instructions and work independently with minimal supervision  
- Strong attention to detail and thoroughness in completing tasks  
- Physical stamina to stand, bend, lift, and carry heavy objects as needed  
- Excellent time management skills to ensure tasks are completed within designated timeframes  
- Good communication skills to interact with team members and supervisors
Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may vary depending on the specific needs of the employer.
Job Type: Part-time
Pay: $18.00-$20.00 per hour
Experience:
Cleaning: 1 year (preferred)
janitorial: 1 year (preferred)
Language:
English (preferred)
Licence/Certification:
Driving Licence (preferred)
Work Location: In person               
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