Duties
- Clean and maintain designated areas, butcher shop, machines, and all equipmtent used. - Perform routine cleaning tasks such as sweeping and pressure washing
- Empty trash
- Clean and sanitize equiptment
- Maintain cleanliness of floors by using appropriate cleaning equipment and chemicals
- Follow established procedures for the use of chemical cleaners and power equipment to prevent damage to floors and fixtures
- Report any maintenance issues or safety hazards to the supervisor
Requirements
- Previous experience in commercial cleaning or facilities maintenance preferred
- Ability to follow instructions and work independently with minimal supervision
- Strong attention to detail and thoroughness in completing tasks
- Physical stamina to stand, bend, lift, and carry heavy objects as needed
- Excellent time management skills to ensure tasks are completed within designated timeframes
- Good communication skills to interact with team members and supervisors
Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may vary depending on the specific needs of the employer.
Job Type: Part-time
Pay: $18.00-$20.00 per hour
Experience:
Cleaning: 1 year (preferred)
janitorial: 1 year (preferred)
Language:
English (preferred)
Licence/Certification:
Driving Licence (preferred)
Work Location: In person
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